Garlic Mashed Potatoes..........Lou Pappa

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Garlic Mashed Potatoes.........Lou Pappa

Ingredients:

3 medium baking potatoes, peeled and coarsely chopped
1 tsp. salt
4 Tbsp butter at room temperature
1/4 cup sour cream at room temperature
1 tsp. finely minced garlic
1 Tbsp (or more) whole milk at room temperature or warmed
salt and freshly ground pepper

Instructions:

In a medium saucepan, cook potatoes in salted water until tender (about 15 minutes).
Drain the potatoes and return them to saucepan.
Add butter, sour cream and garlic to potatoes.
Mash potatoes with a potato masher or the back of a fork until ingredients are blended.
Add milk, tablespoon at a time until potatoes are desired consistency.
Add salt and pepper to taste.

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